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Paperback The New Wildcrafted Cuisine: Exploring the Exotic Gastronomy of Local Terroir Book
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ISBN: 1645022293

ISBN13: 9781645022299

The New Wildcrafted Cuisine: Exploring the Exotic Gastronomy of Local Terroir

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Format: Paperback

Condition: New

$30.04
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Book Overview

"This gorgeous book will make you salivate and dream. Pascal Baudar is exploring important culinary terrain."--Sandor Ellix Katz, author of the New York Times bestseller The Art of Fermentation

The New Wildcrafted Cuisine takes incorporating wild foods into your meals to a new, palate-bending level and in the process redefines terroir as we've come to know...

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