The New Kansas Cookbook: Rural Roots, Modern Table

by Frank Carey, Jayni Carey, Frank

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Nearly thirty years ago, cooking team Frank and Jayni Carey gave us The Kansas Cookbook: Recipes from the Heartland , a classic, much-loved volume chronicling the state's favorite recipes and food... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:0700623191

ISBN13:9780700623198

Release Date:October 2016

Publisher:University Press of Kansas

Length:352 Pages

Weight:1.90 lbs.

Dimensions:1.1" x 8.2" x 8.3"

Related Subjects

Cooking Cooking Gardening Gardening & Landscaping Travel

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The New Kansas Cookbook: Rural Roots, Modern Table

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