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Paperback The Modern Practical Bread Baker: Giving the Newest Methods of Making Bread by Hand and Machinery (1892) Book
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ISBN: 1164160079

ISBN13: 9781164160076

The Modern Practical Bread Baker: Giving the Newest Methods of Making Bread by Hand and Machinery (1892)

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Format: Paperback

Condition: New

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Book Overview

Published at the turn of the twentieth century, Robert Wells's work is a complete reference to all aspects of bread baking, providing useful information on the key ingredients of bread, such as yeast,... This description may be from another edition of this product.

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Cooking Cooking Literary Literary Criticism & Collections Literature Literature & Fiction

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