The Modern Cook's Year: More Than 250 Vibrant Vegetarian Recipes to See You Through the Seasons
No Customer Reviews
"If there's anyone who can placate my cries for tasty, filling, gorgeous vegetarian recipes, it's Anna Jones. A Modern Cook's Year makes it look easy--and joyful--to pass on the meat without eating chickpeas (or cereal) for every meal." ―Bon App tit The Modern Cook's Year offers more than 250 vegetarian recipes for a year's worth of delicious meals that will add flavor and variety to your breakfasts, lunches,...
Format:Hardcover
Language:English
ISBN:1419736159
ISBN13:9781419736155
Release Date:March 2019
Publisher:Harry N. Abrams
Length:480 Pages
Weight:3.50 lbs.
Dimensions:1.7" x 7.4" x 9.8"
Customer Reviews
0 rating
The Modern Cook's Year Mentions in Our Blog
Eat Your Vegetables! 12 of the Best in Vegan, Vegetarian, and Veg-ish Cookbooks
Published by Ashly Moore Sheldon • October 16, 2020
October is Vegetarian Awareness Month and, these days, many of us are transitioning to a more plant-based diet. Whether for economical, environmental, or health reasons, it just seems like a sensible choice. Here are some cookbooks that can also make it a delicious one!
Copyright © 2024 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks® and the ThriftBooks® logo are registered trademarks of Thrift Books Global, LLC
ThriftBooks® and the ThriftBooks® logo are registered trademarks of Thrift Books Global, LLC
