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Cooking Books > Wine & Spirits Books
Paperback The Mini Farming Guide to Fermenting: Self-Sufficiency from Beer and Cheese to Wine and Vinegar Book
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ISBN: 1616086130

ISBN13: 9781616086138

The Mini Farming Guide to Fermenting: Self-Sufficiency from Beer and Cheese to Wine and Vinegar

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Format: Paperback

Condition: Very Good*

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Book Overview

Brett Markham, author of Mini Farming: Self-Sufficiency on 1/4 Acre , explains how to ferment just about anything you can grow, and reminds us that gourmet cheeses, fancy vinegars, and store-bought... This description may be from another edition of this product.

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By Technique Cooking Cooking Holiday Cooking

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