The Milk Question (1912)
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Book Overview
The Milk Question, written by Milton J. Rosenau and originally published in 1912, is a comprehensive study of the safety and hygiene of milk production and consumption. The book explores the history and science of milk, including its composition, properties, and nutritional value. It also delves into the various methods of milk production, such as pasteurization and sterilization, and the impact of these methods on milk safety and quality.Rosenau...
Format:Paperback
Language:English
ISBN:1163910899
ISBN13:9781163910894
Release Date:September 2010
Publisher:Kessinger Publishing
Length:362 Pages
Weight:1.07 lbs.
Dimensions:0.8" x 6.0" x 9.0"
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