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Education & Reference Books > English Books
Hardcover The Master Dictionary of Food and Wine Book
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ISBN: 0471287563

ISBN13: 9780471287568

The Master Dictionary of Food and Wine

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Format: Hardcover

Condition: Very Good

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Book Overview

The completely revised and updated edition contains more than 8,000 terms relating to food ingredients, cooking styles, preparation techniques, utensils, and types of culinary service. Clear and concise definitions, word origins, and simple phonetic pronunciations make this an invaluable resource for food and beverage professionals.

Related Subjects

Cooking Cooking Dictionaries & Thesauruses Drinks & Beverages Education & Reference English Foreign Language Study & Reference Holiday Cooking Hospitality, Travel & Tourism Industries & Professions

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