The Last Night on the Titanic: Unsinkable Drinking, Dining, and Style

by Veronica Hinke

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"Veronica Hinke has taken a story that we all know so well and interwoven delicious recipes that are historic and old, but classic and worthy of any modern-day table. She has unearthed a vibrant culinary subtext that often left me breathless and dreamy-eyed. She skillfully captures the magical avor of a fascinating era in our history. Two spatulas raised in adulation." -- CHEF ART SMITH, James Beard award winner, Top Chef Masters contestant,...

Format:Hardcover

Language:English

ISBN:1621577295

ISBN13:9781621577294

Release Date:April 2019

Publisher:Regnery History

Length:320 Pages

Weight:1.45 lbs.

Dimensions:1.1" x 7.3" x 9.1"

Related Subjects

Cooking Cooking History Transportation

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The Last Night on the Titanic: Unsinkable Drinking, Dining, and Style

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