The Indonesian Kitchen

by Sri Owen

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In this landmark book, renowned author Sri Owen provides a unique insight into the ancient, exotic and varied cuisine of the Indonesian archipelago. Over 120 mouthwatering and easy-to-follow recipes take us from staples and basics to food for festivals and special occasions, with fascinating introductions that place the dishes in their regional and cultural settings. Sri offers enchanting recollections of the food and cooking of her youth, while delving...

Format:Hardcover

Language:English

ISBN:1566567394

ISBN13:9781566567398

Release Date:October 2008

Publisher:Interlink Books

Length:288 Pages

Weight:2.82 lbs.

Dimensions:1.2" x 8.8" x 8.8"

Related Subjects

Asian Cooking Cooking Holiday Cooking Regional & International

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The Indonesian Kitchen

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