The in Vitro Meat Cook Book

by Hendrik-Jan Grievink and Koert van Mensvoort

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This cookbook aims to move beyond in vitro meat as inferior fake-meat replacement , to explore its creative prospects and visualize what in vitro meat products might be on our plate one day.Includes... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:9063693583

ISBN13:9789063693589

Release Date:October 2014

Publisher:Bis Publishers

Length:160 Pages

Weight:1.30 lbs.

Dimensions:0.9" x 6.7" x 8.6"

Related Subjects

Cooking Cooking Science Science & Math Science & Scientists Science & Technology

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The in Vitro Meat Cook Book

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