The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World

by Jessamyn Waldman Rodriguez and Julia Turshen

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Bake authentic multiethnic breads from the New York City bakery with a mission, with The Hot Bread Kitchen Cookbook , Yahoo Food's Cookbook of the Year. At first glance Hot Bread Kitchen may look like many other bakeries. Multigrain sandwich loaves, sourdough batards, baguettes, and Parker House rolls line the glass case up front in the small shop. But so, too, do sweet Mexican conchas, rich m'smen flatbreads, mini bialys sporting a filling of caramelized...

Format:Hardcover

Language:English

ISBN:0804186170

ISBN13:9780804186179

Release Date:October 2015

Publisher:Clarkson Potter Publishers

Length:304 Pages

Weight:2.66 lbs.

Dimensions:1.2" x 8.2" x 10.1"

Related Subjects

Cooking Cooking

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The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World

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