Home Chef Fine Cooking Made Simple
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Book Overview
No Synopsis Available.
Format:Hardcover
Language:English
ISBN:0890875308
ISBN13:9780890875308
Release Date:October 1988
Publisher:Celestial Arts
Length:308 Pages
Weight:2.40 lbs.
Dimensions:1.4" x 7.4" x 10.3"
Customer Reviews
3 ratings
Excellent book
Published by Thriftbooks.com User , 18 years ago
We turn to this book over and over again for tips on how to do anything in the kitchen from trussing a chicken to proper techniques for, well, everything. It is the most used cookbook in our house in the six years we've had it. Perfect cookbook.
Good Skill Builder
Published by Thriftbooks.com User , 24 years ago
The book is a good skill builder for the fundemental culinary skills needed to be someone who can really cook, rather than just follow a recipe. If you love to cook or would love to learn "how" to cook, this book is for you. If you are looking for a cookbook full of recipes, this is not for you.
The HomeChef Cookbook is outstanding!
Published by Thriftbooks.com User , 26 years ago
Finally, a well reseached, comprehensive guide to great cooking. The techniques are simple, the recipes are well thought out and easy. I just love this book.
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