The Herbs and Spices Cookbook: 0how to Make the Best Use of Herbs and Spices in Your Cooking

I recently purchased this book becasue I am an avid cook and recnetly purchased an herb garden. Looking for some interesting ways to use my new herbs, I picked this book up. The recipes are simple enough for an average cook and turn out restaurant quality dishes. The only trick to this book and virtually any cookbook is having QUALITY ingredients on hand. Not many people have all of the herbs on hand that the book requires for many of its dishes, but if yo do you will be rewarded with great dishes your friends and family will love.