The Healthy Jewish Cookbook: 100 Delicious Recipes from the Mediterranean to Persia, Asia and the Far East

So far this is a book that I will have for a very long time. It is well written and well illustrated.

Thanks for a great book..

The Healthy Jewish Cookbook collects one hundred mouth-watering recipes from around the world. Full-color photographs illustrate cultural delicacies from Fava Beans in Olive Oil, to Roast Tomatoes with Garlic, to Vegetarian Cholent, Spiced Lamb Cutlets, Coconut Bread Pudding with Strawberries, and much more. The meticulous instructions touch upon the history, tradition, and health benefits of individual recipes as well as the mechanics of how to prepare them. An index allows for quick and easy references in this visual and taste-pleasing compilation.

I purchased a copy at Eichlers Judaica (Boro Park), and i was amazed at this beautiful collection of pictures, and very good recipes.