The Great Green Cookbook: More Than 200 Irresistible Vegetarian Recipes from Around the World
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Book Overview
Drawing from cuisines around the world,The Great Vegetarian Cookbookpresents 200 healthy and delicious dishes using a rich variety of vegetables, herbs, and spices. From soups and starters to main... This description may be from another edition of this product.
Format:Paperback
Language:English
ISBN:0809229803
ISBN13:9780809229802
Release Date:January 1997
Publisher:McGraw-Hill/Contemporary
Length:224 Pages
Weight:1.90 lbs.
Dimensions:0.6" x 8.9" x 10.1"
Customer Reviews
2 ratings
The best vegetarian food ever
Published by Thriftbooks.com User , 23 years ago
Rosamund Richardson is one of the best cookbook writers I have ever come across. Her recipes are never-fail, relying on simple, healthy ingredients. In this cookbook, the dishes are so flavorful and interesting in texture that you don't even notice they're only about vegetables (I am not a vegetarian). She always shares her thoughts about the dish, and the pictures make you hungry just to look at them. This book also gives alternate ingredient choices for vegan cooks and consumers.
Good job on the cover design
Published by Thriftbooks.com User , 24 years ago
I just wanted to say that the cover goes very well with the title and I am sure that the cook book is useful.
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