The Gourmet Mag | The Yellow Issue | Winter 2018: An Italian food magazine for Italian food lovers

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The Gourmet Mag is a fine cooking magazine. An Italian food magazine exploring traditional Italian recipes, modern Italian cuisine, seasonal and healthy Italian recipes, Italian people and Italian culture.You get a classic Italian cookbook, a travel guide and a collection of Italian food and culture stories in every single issue.Welcome to the Yellow Issue!A place where everything is cozy, homey and comfortable.A kitchen where we cook nutritious Italian...

Format:Paperback

Language:English

ISBN:197670670X

ISBN13:9781976706707

Release Date:December 2017

Publisher:Independently published

Length:96 Pages

Weight:0.54 lbs.

Dimensions:10.0" x 0.2" x 7.0"

Related Subjects

Cooking Cooking

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The Gourmet Mag | The Yellow Issue | Winter 2018: An Italian food magazine for Italian food lovers

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