Gourmet Ckbk V2
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Book Overview
No Synopsis Available.
Format:Hardcover
Language:English
ISBN:093316601X
ISBN13:9780933166011
Release Date:January 1965
Publisher:Gourmet Books
Weight:4.55 lbs.
Customer Reviews
3 ratings
Good Recipes - But Not Very Colorful
Published by Thriftbooks.com User , 18 years ago
These are great recipes from the creators of Gourmet Magazine. I only took a star off because these books are really old now and lack photos, etc. which happens to be something I like. I am more drawn to a meal by the look than the name, but that's just me.
one of the great classics
Published by Thriftbooks.com User , 25 years ago
sometimes their recipe testing is faulty, but overall this should be a standard---both volumes! For putting together a dinner menu for 6 it is magnificent, and will keep the cook as well as the guests enthralled. (nice margins for personal notes, too). As a soup maven, I found the soup section excellent; I've used this for 40 years.
the best cookbook on my shelf
Published by Thriftbooks.com User , 26 years ago
i got this book (1950edition) as a wedding shower gift in 0ct 1953, and it is the first cookbook i go to for recipes for most anything. for basic cooking it beats the revered JOC by a mile! MY marriage only lasted 31 years but the gourmet cookbook is still close to my heart.
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