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Hardcover The Good Book of Southern Baking: A Revival of Biscuits, Cakes, and Cornbread Book

ISBN: 1984856227

ISBN13: 9781984856227

The Good Book of Southern Baking: A Revival of Biscuits, Cakes, and Cornbread

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Format: Hardcover

Condition: Very Good*

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Book Overview

100+ beloved recipes proving that Southern baking is American baking--from the James Beard Award-winning chef and owner of the New Orleans bakery Willa Jean.

"Kelly Fields bakes with the soul of a grandma, the curiosity of a student, and the skill of a master."--Vivian Howard, author of Deep Run Roots: Stories and Recipes from My Corner of the South

NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York...

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