Navigating Gluten-Free Living: A Creative Culinary Adventure Say farewell to gluten as we embark on a culinary journey Gluten, the protein found in wheat products, beer, and pasta, can trigger digestive issues, especially for those with celiac disease. A gluten-free diet, the hero of this tale, involves steering clear of gluten-packed delights like wheat and rye products. While most gluten-free studies focus on celiac disease,...