Food Lover's Guide to Meat and Potatoes
Information on the basic cuts of meats and varieties of potatoes and buying and storing them accompanies recipes for thirty-five winning dishes ranging from basic burgers and baked potatoes to... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:0688137717
ISBN13:9780688137717
Release Date:January 1996
Publisher:William Morrow & Company
Length:160 Pages
Weight:0.89 lbs.
Dimensions:0.7" x 8.3" x 8.3"
Customer Reviews
2 ratings
Delicious and Informative
Published by Thriftbooks.com User , 25 years ago
Loved this book--loads of informative facts and tips--clear, concise and interesting recipes for meats, potatoes, and the combination of the two. I've tried 12 of the 50+ recipes and all of them worked and all of them were delicious (the Smoky Spiced Brisket & Apples is outstanding!) If you love to cook and want some interesting ideas, this one's for you.
Great information and delicious recipes
Published by Thriftbooks.com User , 26 years ago
I love to cook, it's an ongoing process. In our fat crazed days I sort of ignored good ol' meat & potatoes. Well these recipes are very creative and delicious. The preparation is straight forward and leaves room for your own family taste buds. This lady has helped me find an alternative to Chili and Sloppy Joes for my two sons.Great Job.
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