![Paperback The Fondue Cookbook [With Paper with Flaps] Book](https://i.thriftbooks.com/api/imagehandler/m/6B46AA425AF44A33058E65E44C48455AC1F1703D.jpeg)
The Fondue Cookbook [With Paper with Flaps]
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Book Overview
Fondue has enjoyed a rebirth of popularity among culinary trendsetters. This cookbook goes beyond the traditional bread-and-cheese routine--its 80 recipes feature fresh flavors from around the world,... This description may be from another edition of this product.
Format:Paperback
Language:English
ISBN:0809224429
ISBN13:9780809224425
Release Date:May 2000
Publisher:McGraw-Hill Companies
Length:128 Pages
Weight:1.00 lbs.
Dimensions:0.4" x 8.9" x 7.6"
Related Subjects
Cooking Cooking Cooking by Ingredient Holiday Cooking Quick & Easy Sauces, Salsa & GarnishesCustomer Reviews
3 ratings
Fun Recipes
Published by Thriftbooks.com User , 16 years ago
Just reentered the fondue world and the recipes are terrific. It's more than cheese and chocolate.
Nice book, down to earth
Published by Thriftbooks.com User , 18 years ago
I just received this book after wanting it for a couple of years. The recipes appear to be fairly refreshing and not to much of what I would call "frou-frou" type of recipes. I like the salad suggestions as well.
Pretty Good
Published by Thriftbooks.com User , 24 years ago
This book contains some good ideas for different kinds of fondue. The only thing that is lacking are fondue recipes in which the food does not cook in oil. I have a few recipes of my own in which the meat is cooked in broth and was looking forward to finding out more.
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