Turning his culinary attention to "feel-good" cooking, Ainsley Harriott serves up food for the body and soul--healthy, tasty, and easy to prepare. These new recipes--150 in all--add up to a deliciously simple collection, perfect for time-pressed cooks longing for fresh, flavorful, nutritious food. Chapters range from "Light Bites and Portable Food" to "Quick and Easy Suppers," with treats like Char-Grilled Vegetables with Goat Cheese and Walnut-Basil...