The Everything Pressure Cooker Cookbook

by Pamela Rice Hahn

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Pressure cookers will boost flavor and cut cooking time a whopping 70 percent - but only if you know how to use them. In this cookbook, author Pamela Rice Hahn teaches you about the joys of cooking with a pressure cooker. No longer the dangers they once were, these time-saving devices are godsends to busy cooks everywhere. In no time, you can whip up: Roasted Red Bell Pepper PestoCranberry-Braised Turkey BreastBalsamic Pork Chops with FigsHalibut...

Format:Paperback

Language:English

ISBN:1440500177

ISBN13:9781440500176

Release Date:September 2009

Publisher:Everything

Length:304 Pages

Weight:1.24 lbs.

Dimensions:0.7" x 7.9" x 9.1"

Related Subjects

Ingredient Substitutions Recipe Variations Cookbooks Cooking Cooking Culinary Arts & Techniques Holiday Cooking

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The Everything Pressure Cooker Cookbook

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