The Everyday Wok Cookbook: Simple and Satisfying Recipes for the Most Versatile Pan in Your Kitchen

by Lorna Yee

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Discover how to steam, fry, stew, and bake 55 simple and delicious American and ethnic dishes using the most versatile pan in your kitchen: the wok.

Most people think a wok is just for stir-frying Chinese food. Not so! A wok is a versatile and inexpensive piece of kitchen equipment that can be used every day, for all your meals. You can braise, steam, deep-fry, and stew foods in it. You can even bake a cake in it! Don't stash your wok...

Format:Paperback

Language:English

ISBN:1570617813

ISBN13:9781570617812

Release Date:October 2012

Publisher:Sasquatch Books

Length:176 Pages

Weight:1.29 lbs.

Dimensions:0.7" x 8.5" x 7.1"

Related Subjects

Cooking Cooking Holiday Cooking

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The Everyday Wok Cookbook: Simple and Satisfying Recipes for the Most Versatile Pan in Your Kitchen

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