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Hardcover The Essential New York Times Cookbook: The Recipes of Record Book
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ISBN: 1324002271

ISBN13: 9781324002277

The Essential New York Times Cookbook: The Recipes of Record

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Format: Hardcover

Condition: New

$38.02
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List Price $55.00
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Book Overview

Ten years after the phenomenal success of her once-in-a-generation cookbook, former New York Times food editor Amanda Hesser returns with an updated edition for a new wave of home cooks. She has added 70 new but instantly iconic dishes to her mother lode of more than a thousand recipes, including Samin Nosrat's Herbed Rice with Tahdig, Melissa Clark's Simple Roast Turkey, and J. Kenji L?pez-Alt's Cheesy Hasselback Potato Gratin. Devoted Times subscribers...

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