The Epidemiology of Alimentary Diseases

by Anne E. Duggan and John M. Duggan

No Customer Reviews

Select Format

Select Condition

Book Overview

Foreword; Preface; Acknowledgments; 1. Epidemiology and Clinical Practice; 2. Some Epidemiological Concepts; 3. Genetics and the Gut; 4. The Oesophagus; 5. The Stomach; 6. The Small Intestine; 7. Small and Large Bowel Disorders; 8. Colonic Disorders; 9. Generalised Gut Disorders; 10. The Pancreas; 11. The Liver and Biliary Tree; 12. Alcohol and the Gut; 13. The Gut in AIDS; 14. The Gut in Systemic Disorders.

Format:Paperback

Language:English

ISBN:9048169771

ISBN13:9789048169771

Release Date:October 2010

Publisher:Springer

Length:252 Pages

Weight:0.84 lbs.

Dimensions:0.6" x 6.1" x 9.2"

Related Subjects

Medical Medical Books

Customer Reviews

0 rating

Write a review

ThriftBooks sells millions of used books at the lowest everyday prices. We personally assess every book's quality and offer rare, out-of-print treasures. We deliver the joy of reading in recyclable packaging with free standard shipping on US orders over $15. ThriftBooks.com. Read more. Spend less.

Copyright © 2024 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks^® and the ThriftBooks^® logo are registered trademarks of Thrift Books Global, LLC

The Epidemiology of Alimentary Diseases

Select Format

Select Condition

Recommended

Book Overview

Customer Reviews

Popular Categories

Website

My Account

Partnerships

Quick Help

About Us

Follow Us