The Epicurious Cookbook: More Than 250 of Our Best-Loved Four-Fork Recipes for Weeknights, Weekends & Special Occasions

by Tanya Steel

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" For Epicurious's enormous, devoted community, plus home cooks hungry for inspiration, here is an impeccably curated collection of 300 make-again recipes, conveniently compiled in a book with new photography, new headnotes, and informative user tips. /B>Epicurious is, undisputedly, the most respected website for people who like to cook. In their first-ever cookbook, the Epicurious editors have culled their extraordinary database of 180,000 recipes...

Format:Paperback

Language:English

ISBN:0307984850

ISBN13:9780307984852

Release Date:October 2012

Publisher:Clarkson Potter Publishers

Length:400 Pages

Weight:3.05 lbs.

Dimensions:1.2" x 8.0" x 9.9"

Related Subjects

Cooking Cooking Holiday Cooking Seasonal

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The Epicurious Cookbook: More Than 250 of Our Best-Loved Four-Fork Recipes for Weeknights, Weekends & Special Occasions

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