![Hardcover The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook] Book](https://i.thriftbooks.com/api/imagehandler/m/56EB737036840AD22C8317D6C1732724CBBCA52C.jpeg)
The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]
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Book Overview
The James Beard and IACP Award-winning author of Flour Water Salt Yeast and one of the most trusted baking authorities in the country proves that amazing pizza is within reach of any home cook. "If there were ever to be a bible for all things pizza--and I mean all things--Ken Forkish has just written it."--Marc Vetri, author of Mastering Pasta and owner of Vetri The Elements of Pizza breaks down each...
Format:Hardcover
Language:English
ISBN:160774838X
ISBN13:9781607748380
Release Date:April 2016
Publisher:Ten Speed Press
Length:256 Pages
Weight:2.42 lbs.
Dimensions:0.9" x 8.1" x 10.3"
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