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Hardcover The Cook's Compendium: 265 Essential Tips, Techniques, Trade Secrets and Tasty Recipes Book

ISBN: 1770853014

ISBN13: 9781770853010

The Cook's Compendium: 265 Essential Tips, Techniques, Trade Secrets and Tasty Recipes

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Format: Hardcover

Condition: Very Good

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Book Overview

Essential cooking experience presented in 265 expert tips.

This compendium contains 265 tremendously useful cooking tips, techniques, shortcuts, wisdom and indispensable recipes that cooks of all experience will find to be valuable additions to their skill set.

Step-by-step photographs, labeled diagrams, tables, charts, "fix it" and "try it" features, and much more make this compendium an essential resource. The book covers a wide...

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Cooking Cooking

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