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Hardcover The Complete Seafood Cookbook Book

ISBN: 0131631055

ISBN13: 9780131631052

The Complete Seafood Cookbook

Book covers buying, cleaning and dressing, and preparing seafood. 175 pages of recipes for appetizers, soups, entrees, stocks, sauces, stuffings, and specialty items. This description may be from another edition of this product.

Recommended

Format: Hardcover

Condition: Good*

*Best Available: (missing dust jacket)

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