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Cooking Books > Holiday Cooking Books
Paperback The Complete Idiot's Guide to Sausage Making: Techniques and Recipes for Home-Fresh, Delicious Sausage Book
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ISBN: 1615641459

ISBN13: 9781615641451

The Complete Idiot's Guide to Sausage Making: Techniques and Recipes for Home-Fresh, Delicious Sausage

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- Features sixty-five recipes for all meats including game and seafood - Also includes delicious recipes for vegetarian sausages and homemade condiments This description may be from another edition of this product.

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Format: Paperback

Condition: Good

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