The Complete Food Substitutions Handbook: Including Options for Low-Sugar, Low-Fat, Low-Salt, Gluten-Free, Lactose-Free, and Vegan

by Jean B. MacLeod

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The Complete Food Substitutions Handbook is a comprehensive A-Z listing of thousands of ingredients from the familiar and commonplace to the exotic and hard-to-find, plus all the available substitutes for each particular entry

Whether you're looking to replicate a missing ingredient (whether a key or minor component), seeking a healthier or leaner equivalent, or merely wanting a cheaper alternative, you won't be disappointed.

Whether...

Format:Paperback

Language:English

ISBN:0997446498

ISBN13:9780997446494

Release Date:November 2018

Publisher:Jean B. MacLeod

Length:544 Pages

Weight:1.65 lbs.

Dimensions:1.1" x 6.0" x 9.0"

Related Subjects

Cooking Cooking

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The Complete Food Substitutions Handbook: Including Options for Low-Sugar, Low-Fat, Low-Salt, Gluten-Free, Lactose-Free, and Vegan

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