The Complete Cookbook for Young Scientists: Good Science Makes Great Food: 70+ Recipes, Experiments, & Activities

by America's Test Kitchen Kids

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America's Test Kitchen Kids brings delicious science to your kitchen Over 75 kid-tested, kid-approved recipes and experiments teach young chefs about the fun and fascinating science of food. This is... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:1948703661

ISBN13:9781948703666

Release Date:September 2021

Publisher:America's Test Kitchen Kids

Length:240 Pages

Weight:1.57 lbs.

Dimensions:0.7" x 7.5" x 9.1"

Age Range:8 to 11 years

Grade Range:Grades 3 to 6

Related Subjects

Children's Children's Books

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The Complete Cookbook for Young Scientists: Good Science Makes Great Food: 70+ Recipes, Experiments, & Activities

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