The Classic Food of Northern Italy

by Anna Del Conte

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"With this book you will not only be able to cook authentic Italian food, you will also be able to go on an exciting journey of discovery throughout the whole of Northern Italy" - Delia Smith

The original edition of 'Classic Food of Northern Italy' in 1996 won both The Guild of Food Writers Book Award and the Orio Vergani prize of the Accademia Italiana della Cucina. In this updated edition, Anna Del Conte revisits classic...

Format:Hardcover

Language:English

ISBN:1911595083

ISBN13:9781911595083

Release Date:February 2018

Publisher:Pavilion Books

Length:256 Pages

Weight:2.35 lbs.

Dimensions:1.0" x 7.7" x 9.3"

Related Subjects

Cooking Cooking European Holiday Cooking Italian

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The Classic Food of Northern Italy

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