The Chuck Wagon Cookbook: Recipes from the Ranch and Range for Today's Kitchen
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Book Overview
In Cooperation with the National Cowboy and Western Heritage Museum A cowboy's life is more than steers, saddles, and spurs. There is also food, and lots of it, cooked out in the open after a rugged day on the range. The tradition lives on in the West and at the National Cowboy and Western Heritage Museum. Here genuine chuck wagon cooks gather each spring to share recipes, stories, and real cowboy fare. This cookbook features their...
Format:Paperback
Language:English
ISBN:0806136545
ISBN13:9780806136547
Release Date:December 2004
Publisher:University of Oklahoma Press
Length:304 Pages
Weight:1.19 lbs.
Dimensions:0.7" x 7.1" x 10.1"
Related Subjects
19th Century Cooking Cooking Holiday Cooking Regional & International U.S. RegionalCustomer Reviews
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