The Canadian Cookbook: History, Folklore & Recipes With a Twist

by Jennifer Ogle and Gregory Kennedy

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A collection of dishes created in Canada, complete with the fascinating stories behind their origins. The folklore and recipes are complemented by the sumptuous photography of national award-winning photographer Merle Prosofsky.

Format:Paperback

Language:English

ISBN:1551055686

ISBN13:9781551055688

Release Date:January 2006

Publisher:Lone Pine Pub

Length:160 Pages

Weight:0.90 lbs.

Dimensions:8.3" x 0.8" x 5.5"

Related Subjects

Cooking Cooking

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The Canadian Cookbook: History, Folklore & Recipes With a Twist

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