The Book Of Corn: A Complete Treatise Upon The Culture, Marketing And Uses Of Maise In America And Elsewhere (1903)

by Herbert Myrick

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The Book of Corn is a comprehensive guide to the cultivation, trade, and applications of maize in America and beyond. Written by Herbert Myrick and originally published in 1903, the book covers every aspect of corn, from its history and varieties to its cultivation and harvesting, as well as its uses in food, industry, and medicine. The author also provides detailed information on the marketing and distribution of corn, including its transportation,...

Format:Paperback

Language:English

ISBN:112087260X

ISBN13:9781120872609

Release Date:January 2010

Publisher:Kessinger Publishing

Length:398 Pages

Weight:1.17 lbs.

Dimensions:0.8" x 6.0" x 9.0"

Related Subjects

Business Business & Investing Economics Engineering Literary Literary Criticism & Collections Literature Literature & Fiction Social Science Social Sciences Technology

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The Book Of Corn: A Complete Treatise Upon The Culture, Marketing And Uses Of Maise In America And Elsewhere (1903)

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