The Body of the Conquistador: Food, Race and the Colonial Experience in Spanish America, 1492-1700

(Part of the Critical Perspectives on Empire Series)

by Rebecca Earle

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This fascinating history explores the dynamic relationship between overseas colonisation and the bodily experience of eating. It reveals the importance of food to the colonial project in Spanish... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:1107693292

ISBN13:9781107693296

Release Date:February 2014

Publisher:Cambridge University Press

Length:278 Pages

Weight:0.90 lbs.

Dimensions:0.6" x 6.0" x 9.0"

Related Subjects

History Social Science Social Sciences

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The Body of the Conquistador: Food, Race and the Colonial Experience in Spanish America, 1492-1700

(Part of the Critical Perspectives on Empire Series)

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