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Science & Math Books > Biotechnology Books
Paperback The Biotechnology of Malting and Brewing Book
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ISBN: 0521395534

ISBN13: 9780521395533

The Biotechnology of Malting and Brewing

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Format: Paperback

Condition: Good

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Book Overview

Now available in paperback for the first time, this book gives a clear, concise account of malting and brewing processes and the science on which they are based. There are chapters about barley and... This description may be from another edition of this product.

Related Subjects

Agricultural Sciences Biological Sciences Biology Biotechnology Engineering Food Science Industrial, Manufacturing & Operational Systems Medical Medical Books Microbiology

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