The Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea
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Book Overview
Brew your own kombucha at home With more than 400 recipes, including 268 unique flavor combinations, you can get all the health benefits from this fermented drink -- for a fraction of the store-bought price. This complete guide, from the proprietors of Kombucha Kamp, shows you how to do it from start to finish, with illustrated step-by-step instructions and troubleshooting tips. The book also includes information on the many gut health...
Format:Paperback
Language:English
ISBN:161212433X
ISBN13:9781612124339
Release Date:March 2016
Publisher:Storey Publishing
Length:400 Pages
Weight:2.44 lbs.
Dimensions:0.9" x 8.0" x 8.9"
Customer Reviews
1 rating
A great book for the DIY Kombucha maker!
Published by Mary S. , 3 years ago
Everything you need to know about Kombucha and how to make and use it! This book was recommended at a Kombucha workshop that I attended. From the interesting stories of how the authors started on this journey to all the great tips they offer, the book is filled with beautiful how-to pictures and lots of good information.
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