The Best American Food Writing 2020
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Book Overview
The year's top food writing from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country. "These are stories about culture," writes J. Kenji L pez-Alt in his introduction. "About how food shapes people, neighborhoods, and history." This year's Best American Food Writing captures the food industry at a critical moment in history -- from the confrontation of abusive...
Format:Paperback
Language:English
ISBN:0358344581
ISBN13:9780358344582
Release Date:November 2020
Publisher:Mariner Books
Length:272 Pages
Weight:0.55 lbs.
Dimensions:0.8" x 5.5" x 8.2"
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