![Hardcover Henri De Toulouse-Lautrec & Maurice Joyant THE ART OF CUISINE 1966 Holt Rinehart [Hardcover] unknown Book](https://m.media-amazon.com/images/I/412rFAuTF2L._SL350_.jpg)
Henri De Toulouse-Lautrec & Maurice Joyant THE ART OF CUISINE 1966 Holt Rinehart [Hardcover] unknown
Like many well-born men of his time, Toulouse-Lautrec loved food--planning it, cooking it, eating it, and talking about it. This culinary memoir features original recipes and exuberant drawings by... This description may be from another edition of this product.
Format:Hardcover
ISBN:B088HBTT2R
Release Date:January 1966
Publisher:Generic
Weight:2.12 lbs.
Customer Reviews
1 rating
Every cook needs this in their library
Published by Thriftbooks.com User , 16 years ago
The book is well done, enjoyable, funny in places, and will bring you back to the time of Henri De Toulouse-Lautrec and right into his kitchen! You will find out a bit more about his personality and quirks. It is peppered with his sketches and artwork and is a real gem. Highly recommended. All that and recipes too!
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