The Arab-Israeli Cookbook - Recipes: The Recipes

by Robin Soans

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Winner of a Gourmand World Cookbook Award in 2004 and a Special Jury Prize for Peace for giving Arabs and Jews cultural equity within one book.

Simple recipes offering the best of Middle Eastern food and more. Gathered in Israel and Palestine from ordinary people going about their everyday lives, the author found that each person had a story to tell and a recipe to cook. Robin Soans tells of his moving encounters with the people of the region...

Format:Paperback

Language:English

ISBN:0951587757

ISBN13:9780951587751

Release Date:September 2005

Publisher:Aurora Metro Books

Length:96 Pages

Weight:0.85 lbs.

Dimensions:0.3" x 8.1" x 10.2"

Related Subjects

Cooking Cooking Drama History

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The Arab-Israeli Cookbook - Recipes: The Recipes

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