The Appledore Cook Book
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Book Overview
This early work on The Appledore Cook book is a comprehensive and informative look at early cookery. With chapters on Fish, Soup, Meat, Vegetables, Bread and cakes as well as many more this... This description may be from another edition of this product.
Format:Paperback
Language:English
ISBN:1445540185
ISBN13:9781445540184
Release Date:March 2010
Publisher:Waddell Press
Length:232 Pages
Weight:0.88 lbs.
Dimensions:0.5" x 5.5" x 8.5"
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The Appledore Cook Book: Containing Practical Receipts for Plain and Rich Cooking Mentions in Our Blog
American Cooking Through History
Published by Ashly Moore Sheldon • July 02, 2023
As we prepare to celebrate America's Independence Day, we thought it would be fun to explore our country's culinary journey with a collection of cookbooks reflecting the history of American cuisine.
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