The America's Test Kitchen Family Cookbook
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Book Overview
This bestselling ringbound cookbook, now revised and updated with an all-new 50-page cookware buying guide, delivers more than 1,200 foolproof recipes for classic American family fare in a clear, accessible style. Beautiful step-by-step photos illuminate every conceivable technique from chopping shallots and skinning salmon to cutting up a chicken and tying a roast. With the addition of our Guide to Kitchen Equipment and the America's Test Kitchen Buying Guide, this cookbook is even more timely and valuable--a kitchen essential you cannot live without. This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:0936184876
ISBN13:9780936184876
Release Date:October 2005
Publisher:America's Test Kitchen
Length:864 Pages
Weight:4.63 lbs.
Dimensions:3.1" x 9.5" x 10.6"
Customer Reviews
39 customer ratings | 1 review
Rated 5 starsMy Fave ATK cookbook!
By SoCalRetRN,
I’ve had this looseleaf/binder cookbook for years. I love the convenience of being able to remove the recipes from its binder and placing them in a gallon ziplock bag, thus not having to use a cookbook stand and not risking soiling the page(s). Many of the recipes that are in this cookbook have been updated by ATK since my copy of the revised edition was published in 2006. However, they still consistently result in delicious...
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