The Air Fryer Cookbook: Deep-Fried Flavor Made Easy, Without All the Fat!

by Todd English

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Book Overview

Air fryers are hot new kitchen appliances that use forced hot air to "fry" foods without oil. This is a huge boon to home cooks who love the flavor and texture of deep-fried foods, but hate the fat, calories, mess, and danger that accompany frying foods in a vat of hot oil.

Format:Hardcover

Language:English

ISBN:1250096146

ISBN13:9781250096142

Release Date:January 2016

Publisher:Castle Point Books

Length:160 Pages

Weight:1.21 lbs.

Dimensions:0.6" x 7.2" x 9.1"

Related Subjects

Cooking Cooking

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The Air Fryer Cookbook: Deep-Fried Flavor Made Easy, Without All the Fat!

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