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Hardcover The 100 Greatest Dishes of Louisiana Cookery Book

ISBN: 0393025039

ISBN13: 9780393025033

The 100 Greatest Dishes of Louisiana Cookery

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Format: Hardcover

Condition: Very Good

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Book Overview

Crayfish bisque, oysters Rockefeller, gumbo, blackened redfish, shrimp touff e, jambalaya with andouille sausage--anyone who has had the pleasure of eating in New Orleans has his or her favorite... This description may be from another edition of this product.

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