Technological Innovations in Major World Oil Crops, Volume 2: Perspectives
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Book Overview
The present volume presents essential information on advancements in oilseed production, processing and utilization. Advances in the technology of seed processing to produce oil and oil quality for edible and industrial applications are well presented, followed by hybrid technology, biotechnology, oil technology and meal quality for animal nutrition. The following areas are also covered: the potential for oil in developing biodiesel markets,...
Format:Paperback
Language:English
ISBN:1489990267
ISBN13:9781489990266
Release Date:January 2014
Publisher:Springer
Length:322 Pages
Weight:1.03 lbs.
Dimensions:0.7" x 6.1" x 9.2"
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