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Paperback Teach Yourself the Art of Canning Meat, Vegetables and Fruit at Home - Including the Composition of Canning Tomatoes Book
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ISBN: 1447464265

ISBN13: 9781447464266

Teach Yourself the Art of Canning Meat, Vegetables and Fruit at Home - Including the Composition of Canning Tomatoes

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This vintage book is a comprehensive guide to food preservation, with information on tools and equipment, canning, making preserves and jellies, sterilisation, packing, and other related aspects. Full... This description may be from another edition of this product.

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Format: Paperback

Condition: New

$28.99
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Cooking Cooking

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