Tastes of Faith: Jewish Eating in the United States

(Part of the The Jewish Role in American Life: An Annual Review Series)

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"Tell me what you eat, and I will tell you what you are," wrote the 18th Century French politician and musician Jean Brillat-Savarin, giving expression to long held assumptions about the role of food, taste, and eating in the construction of cultural identities.

Foodways--the cultural, religious, social, economic, and political practices related to food consumption and production--unpack and reveal the meaning of what we eat, our tastes...

Format:Hardcover

Language:English

ISBN:1557537992

ISBN13:9781557537997

Release Date:December 2017

Publisher:Purdue University Press

Length:160 Pages

Weight:1.41 lbs.

Dimensions:0.9" x 5.9" x 8.9"

Related Subjects

Religion Religion & Spirituality Social Science Social Sciences

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Tastes of Faith: Jewish Eating in the United States

(Part of the The Jewish Role in American Life: An Annual Review Series)

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